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Eat & Drink

Best Sandwich Shops in Myrtle Beach

National Cold Cuts Day is coming up on March 3rd. What better way to celebrate than with a mile-high sandwich at one of these staple sandwich shops.

Dagwood’s Deli

With two locations, one in Myrtle Beach and one in North Surfside Beach, Dagwood’s Deli offers huge sandwiches and reasonable prices. Their premium deli sandwiches include classics like the Italian and Turkey Club. However, they also offer their own signature creations like their Dagwoods Dipper and Caribbean Jerk Chicken. Dagwood’s Deli also packs their sandwich fillings on top of their homemade bread rolls.

Kaminsky’s NY Deli

The owners of Kaminskey Deli, Mike and Eva Kaminsky, brought their New York roots to the Myrtle Beach area with the addition of this deli. Their menu includes a plethora of cold cut sandwiches, in addition to specialty sandwiches like their Kaminsky’s Cheese Steak, New York Club and The Godfather.

Manny’s New York Deli & Subs

Another New York-bred family run deli, Manny’s Deli and Subs was voted Best Deli on the Grand Strand in 2020. Located on S. Kings Highway, Manny’s is serving up crowd favorite sandwiches like their Meatball Parmigiana, Salsalito Turkey and Long Islander. They also offer various sides and salad options.

Mr. Sub

Mr. Sub has been in the Myrtle Beach area since 1979. This long standing deli is located at Broadway Street and has a menu fit for foodies. Not only do they offer traditional deli sandwiches that can be either oven baked or served cold, they also offer grilled subs, steak subs, salads, spaghetti plates and pita specials. 

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Eat & Drink

Photo provided by The Crazy Mason

Popular Milkshake Bar Opening Second Location in the Grand Strand

The Crazy Mason Milkshake Bar is opening another location in the Myrtle Beach area. The new spot will be located in North Myrtle Beach and will continue to offer crazy delicious milkshakes for patrons to delight in.

The flagship shop first opened in 2020 at The Market Common and has since become a hotspot in the area. While the exact location of the new shop has yet to be announced, it is expected to open in the spring of 2021.

The Crazy Mason, a locally owned small business, has an extensive menu – offering 23 specialty milkshakes, as well as seasonal favorites. One of the crowd pleasers is their “Dashing Through the Dough” milkshake, a mouth-watering concoction of “Cookie Dough ice cream blended, poured into a mason jar with a chocolate frosted rim rolled in crushed cookies. On top sits whip cream, a scoop of edible cookie dough, cookie dough pieces, chocolate chips and finished with chocolate drizzle.”

In addition to extravagant milkshakes, patrons can also enjoy just the ice creams themselves. Scooped ice creams are available for anyone who isn’t a fan of milkshakes or just can’t commit to the food coma that will inevitably commence. 

Be sure to follow The Crazy Mason Milkshake Bar for updates on their new location!

Photo provided by The Crazy Mason.

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Eat & Drink

New Mexican Restaurant Coming to North Myrtle Beach

Roca Roja Cantina, an upscale Mexican restaurant, is set to open their doors in March 2021. Located at 806 Sea Mountain Highway in North Myrtle Beach, Roca Roja Cantina will serve authentic Mexican food to patrons in the Myrtle Beach area. 

The multi-level restaurant will overlook the marsh and include over 2,500 sq feet of outdoor dining space. The bottom floor will house a more upscale dining area, while the top floor will be a more relaxed Cantina. 

The restaurant will also feature a tequila lounge, which will serve up special tequila tasting flights.

Terry Walden, owner of Roca Roja Cantina, is thrilled to be opening this new spot saying, “We’re very excited….The menu is very unique. There’s something for everybody.”

The restaurant is currently hiring for a variety of positions including bartenders, servers, hosts and line cooks. 

Follow Roca Roja Cantina for important updates on the restaurant and their upcoming opening.

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